Menus

McGuire’s offers authentic Irish pub fare plus a whole lot more.

– Martini Menu –

We Proudly Pour a Premium Well, featuring Bacardi Rum, Smirnoff Vodka, Johnny Walker Red Scotch, Gordon's Gin, Jim Beam Bourbon, Jose Cuervo Tequila, Canadian Mist, and Bushmill's Irish Whiskey.

McGuire's Extra Dry Classic Martini

Gordon's London Dry Gin or Smirnoff Vodka, Dash of Martini & Rossi Dry Vermouth and a skewer of 3 Royal Spanish Olives.

The James Bond

(From the Official James Bond Website) Gordon's London Dry Gin, Absolut Vodka, Kina Lillet Vermouth and Lemon Twist. Shaken, not stirred.

Cosmopolitan

A "Sex in the City" Classic - Citron Vodka, Cointreau, Cranberry Juice and Lemon Twist.

Chocolate Moose

Smirnoff Vodka, Godiva Chocolate Liqueur and an Orange Twist.

Classic Manhattan

A double shot of Jim Beam Bourbon, Martini & Rossi Sweet Vermouth and an Imperial Marachino Cherry.

Espresso

Vanilla Vodka and Espresso Liqueur

Tiramisu

Vodka, Frangelico and Bailey's Irish Creme with a splash of Espresso.

Summertime Favorites

Your choice of Dreamsicle, Key Lime Pie or Strawberry Cheesecake Martini.

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– Irish Wakes –

and other Intoxicating Beverages

Irish Wake

This will knock you dead, but everyone enjoys and Old Fashioned Irish Wake. Comes in a dirty old Mason Jar from the cemetery, which ye can keep.
Because of the deadly potency of this drink, we have a limit of 3 per person

Blue “Angle”

This fast mix of Blue Curaco, Citrus Vodka, Peach Schnapps and Pineapple Juice will leave you seeing what the public saw when The 2015 Homecoming Poster, displayed in our Blue Angel Room was released! This printing blunder was distributed to countless Thousands!

Irish Coffee

FROZEN or HOT ~ The finest this side of Dublin, made with freshly brewed coffee, Bushmill's Irish Whiskey, topped with rich whipped cream and (naturally) and Irish green cherry.

Strawberries Murphy

Named in honor of the famous Gay Irish Wrestler who retired from the ring to become a Concert Pianist. You'll just adore this lovely Daiquiri made with fresh Strawberries (most of the time).

Emory Chenoweth

The first Navy Aviator to discover McGuire's. Emory and McGuire invented this tropical drink the nite before the morning after Molly pinned Emory's new wings on him. You get a free Emory Chenoweth Tee Shirt with this drink.

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– Appetizers –

Senate Bean Soup

Same recipe as was served in the U.S. Senate for 18¢ in 1977. We’ve been selling this wonderful Homemade Soup at this price since 1977. The Senate cafeteria has raised their price to $6.00, but we all know Washington can’t control costs.

Reuben Eggroll

Homemade Irish Eggrolls with Corned Beef, Sauerkraut and Swiss Cheese. Served with Thousand Island Dressing for dipping. A McGuire’s original

Buffalo O'Toole Chicken Thighs

A McGuire's Favorite with more Meat than Wings.

Irish Potato Skins

Baked Irish Potato Skins loaded with Smoked Gouda Cheese and Applewood Smoked Bacon

Fried Cheese Sticks & Cubes

Flash Fried Pepper Jack Cubes, Mozzarella Sticks and Smoked Gouda Moons. Served with Marinara.

Irish Boxtys

An old Irish favorite, “Boxty on the griddle, boxty in the pan; if you can’t make boxty, you’ll never get a man”. Garlic Mashed Potatoes hand rolled in Herbed Bread Crumbs and Flash Fried. Served with Salsa, Guacamole Dip and a Horse Radish Sour Cream Sauce

Blue Angel Chips

Homemade Irish Potato Chips covered with Bleu Cheese crumbles and Bleu Cheese Dressing. A Bleu Cheese Lover’s Delite!

Crispy Calamari

Hand Breaded, Golden Fried and served with Marinara Sauce and Parmesan Cheese

Nathan McGuire's Supreme Nachos

Invented by McGuire’s Cousin Nathan in Old Mexico. Mucho Grande!!

Paddy's Spinach, Artichoke & Cream Cheese Dip

Tender Artichokes and Spinach blended with Select Cream Cheese, served with Tortilla Chips

Tenderloin Bites

of Grilled Filet Mignon with Mushroom Merlot Sauce

Combo Snack Plate

A Great Combination of McGuire’s Munchies

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– Seafood Specialties –

Seafood from around the world.

All fish is premium grade, freshly packed on ice and hand-cut the old-fashioned way. Depending on the weather and the season, we offer seafood from around the world.

Cedar Planked Alaskan Salmon

Alaskan Salmon seasoned in a Black Mustard Irish Whiskey Glaze as served by McGuire’s Chefs at The Distinguished James Beard House in N.Y.C.

Naked Mahi-Mahi

Lightly seasoned and Chargrilled, with a Grit Cake and Roasted Corn Salsa

Blue Wahoo!!

In honor of Pensacola's celebrated AA Baseball Team. Grilled Gulf Wahoo with a Blueberry Salsa

Yellow Fin Tuna Steak

AAA Grade Tuna Chargrilled to your preference of rare, medium or well done, with a Buerre Blanc Sauce.

Fish & Shrimp & Chips

Free Range Fish & Shrimp Flash Fried in McGuire's Ale batter. Served with Fresh Cole Slaw.

McGuire's Ale Battered Shrimp

Fried to a Golden Brown in Pure, Low-Cholesterol Peanut Oil

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– Pasta! Pasta! –

Pasta Rustica

Grilled Chicken, Smoked Ham and Italian Sausage tossed in a Creamy Cheese Sauce with Corkscrew Pasta, covered in Parmesan Cheese and slowly baked

Shrimp Scampi Alfredo

Gulf Shrimp and Raw Garlic Sautéed in Extra Virgin Olive Oil blended in Alfredo Sauce and served over Pasta

Wood Fired Chicken and Wild Mushroom Pasta

in Alfredo Sauce with Roasted Red Peppers, Fresh Spinach, Shitake and Button Mushrooms over Penne Pasta

All pasta items are served with your choice of our Small House Salad OR Caesar Salad OR Iceberg Wedge OR 18¢ Senate Bean Soup, AND Irish Italian Bread with plenty of Pure Butter.

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– Steaks & Chops –

Our Steaks Voted The "BEST OF GULF COAST"

McGuire's is one of a Select Few Restaurants in America to serve U.S.D.A. Certified Prime Steaks. Less than 5% of all Beef is good enough to be Graded "PRIME". Supermarkets don't sell it... World Famous Restaurants don't serve it!! Our Steaks are never frozen, hand cut daily, and Grilled over wood fires

New York Strip

ONE POUND (16 oz.) Cut from U.S.D.A. Certified PRIME Aged Beef grilled over wood fires and served sizzling in Garlic Hotel Butter

Peppercorn Steak

Our U.S.D.A. Certified PRIME N.Y. Strip Loin Steak loaded with Cracked Peppercorns hammered in to form a Pepper Crust. Very Hot!!

Filet Mignon

12 oz. cut from our choice beef tenderloins.

Molly's Cut

A smaller 8 oz. cut grilled over our Hickory Wood Fire

16 oz. Ribeye Steak

An Outstanding example of U.S.D.A. Certified PRIME. This Steak has the most fat marbling of all the Prime Cuts, which makes the Ribeye flavorful and tender. Cut daily here at McGUIRE’S from Prime Ribs of Beef with extra Fat for extra flavor.

16 oz. Hickory Smoked Prime Rib of Beef

Heavily fat marbled, slow smoked over Hickory Wood Fires in our outdoor Smoke House. This has a very strong smoked flavor!

16 oz. Grilled Prime Rib Steak

Hickory Wood Smoked and then grilled over our Hickory Wood Fire.

Spring Lamb Chops

Ireland’s Favorite. Fancy Grade A Choice Lamb Chops grilled to perfection and served with true Old Fashioned Mint Jelly

Jameson Pork Chops

Grilled French Loin Pork Chops with an Irish Whiskey Glaze served with homemade Granny Smith Applesauce

10 oz. Choice New York Strip

This is Certified Angus Beef, But it is not McGuire's Prime

Chopped and Ground Sirloin Steak

All Steak items are served with Irish Honey Black Bread, your choice of our 18¢ Senate Bean Soup OR Green Salad OR Caesar Salad, OR Iceberg Wedge AND Irish Fries OR Baked Potato OR Homemade Garlic Mashed Potatoes, OR Asparagus OR Creamed Spinach.

McGuire’s Cousin Nathan defines RARE as: Red and Cool on the Inside. MEDIUM as: Pink and Warm on the Inside. WELL DONE as: No Pink Showing. PLEASE NOTE: Due to the thickness of our Steaks, Filet Mignons and Sirloin Strips ordered Well Done will be butterflied.

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– Angus Steak Burgers –

Custom Ground by our own Butchers from our Steak Trimmings, 3/4 lb. of Lean Beef with Our Blend of Seasonings rubbed into hand made Steak Burgers. Served with Irish Potato Fries or Homemade Baked Beans.

Extra Sharp Cheddar Steak Burger

Monterey Jack Cheese Steak Burger

Swiss Cheese Steak Burger

Bleu Cheese Steak Burger

Smoked Gouda Cheese Steak Burger

BBQ Cheddar Steak Burger

Guacamole & Monterey Jack Steak Burger

Blackened Onions, Shrooms & Swiss Steak Burger

Black & Bleu Steak Burger

Reuben Burger

(Wasn't he a Supreme Court Justice?)

Bacon & Gouda Steak Burger

McGuire's Irish Red Beer Cheese Burger

Brewmaster Steak Burger

(Piled High w/Liverwurst & Onion)

Hawaiian Pineapple Steak Burger

Sautéed Vidalia Onions Steak Burger

Creole Blackened Steak Burger

Sharp Cheddar & Bacon Steak Burger

Nacho Steak Burger

Hot Fudge Burger

(The Worst)

Pizza Burger

Skippy Peanut Butter Burger

McGuire's Steak Sauce & Onion Ring Burger

Mushroom Gravy Steak Burger

“Big Daddy Burger”

Bacon, Cheddar & Jalapeño. Featured on the Food Network

St. Patty Melt Steak Burger

(Fried Onions, Swiss on Rye)

McGuire's Terrible Garbage Burger

Some of everything - it's absolutely disgusting

Chicken Burger

A Chargrilled Chicken Breast on our Old Fashioned Burger Bun with any of our Great Burger Toppings

Chicken Supreme

Charbroiled Free Range Chicken Breast with Kosher Smoked Ham and Melted Swiss Cheese on French Bread. Served with Irish Potato Fries.

The Grand Burger

‘Tis Grand. Our Grand Filet Mignon, custom ground and Chargrilled, served with a side of Caviar, Merlot Sauce and a bottle of imported Moët Impérial Champagne

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– Your Just Desserts –

Culinary Comestible Delites to Tempt the Buds & Spread the Waists

Lucky Chocolate Brownie à la Mode

Baked Daily at McGuire’s from Raie O’Marcanio’s Recipe (Our former kitchen manager who won the Florida Lottery for 3.5 Million in 1991 – May we all have her kind of luck!) Topped with Vanilla Ice Cream and Hot Fudge.

New York Cheesecake

A true McGuire’s portion; a 1 POUND slice of New York Cheesecake topped with homemade Cherries Jubilee, enough to share but you don’t have to!

Homemade Bread Pudding with Bushmills Irish Whiskey Sauce

Homemade Daily from an Old Irish Recipe with a very strong Irish Whiskey sauce.

Irish Coffee

FROZEN or HOT. The finest this side of Dublin, made with freshly brewed coffee, Bushmill’s Irish Whiskey, topped with rich whipped cream and (naturally) an Irish green cherry.

Root Beer Float

McGuire’s Homemade Root Beer with Vanilla Ice Cream in an old fashioned soda fountain glass.

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– Traditional Pub Fare –

Corned Beef & Cabbage

An Emerald Isle serving of Corned Beef with our Award-Winning Sauce from the McGuire’s Cook Book, Cabbage, Kilarney Potatoes and Honey Dipped Carrots

Authentic Irish Lamb Stew

A true Irish Style Stew made from Braised Grade A Lamb Shanks, Onions, Irish Potatoes, Parsnips, Turnips, Carrots and Celery.

Fish & Chips

Free Range Fresh Fish caught daily in the Irish Sea by McGuire’s Cousin Nathan and battered in McGuire’s Red Ale. Served with Homemade Coleslaw.

Shepherd's Pie

A True Irish Country Meal. A Casserole of Ground Steak with fresh Vegetables topped with Smashed Irish Potatoes, Cheddar Cheese and Baked to a Golden Brown.

Irish Steak and Mushroom Pie

Choice Tenderloin Tips baked with Wild Mushrooms in a strong-flavored Irish Stout Demi-Glaze and topped with a Homemade Puff Pastry Crust. A Delicious Irish Meal, with our Highest Recommendation.

Reuben Sandwich

(Named after a well known Irish Saint.) Dynamite combination of Corned Beef, Swiss Cheese and Sauerkraut with Thousand Island Dressing on Rye Bread. Served with Natural Fried Irish Potatoes.

Belfast Bar-B-Q Ribs

Kosher Pork Ribs that have Smoked all night in our Hickory Smokehouse with a Honey BBQ Glaze. Served with Corn on the Cob and Baked Beans.

Brewer's Sausage Plate

Our Brewer's Choice of Sausages from Around the World, with German Sauerkraut, Potato Salad, and a Free McGuire's Craft Brewed Old Fashioned Ale.

Lamb Shank Colcannon

Bone-in Braised Lamb Shank served with Traditional Irish Leek Colcannon, Mashed Potatoes and Mushroom Merlot Gravy.

All Entrées served with Irish Honey Black Bread and Plenty of Pure Butter.

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– Soups & Salads –

Senate Bean Soup

Same recipe as was served in the U.S. Senate for 18¢. We’ve been selling this wonderful Homemade Soup at this price since 1977. The Senate cafeteria has raised their price to 6.00, but we all know Washington can’t control costs.

Crocked Onion Soup

Strong Onion Reduction Broth loaded with chopped sautéed Onions, topped with Toasted French Bread and covered with Oven Browned Swiss Cheese

Seared Ahi Tuna Salad

Romaine Lettuce, Baby Greens, Napa Cabbage, Pickled Cucumbers, Seaweed Salad, Crisp Wonton Strips, Green Onions, Carrots and Sesame Seeds. Topped with Seared Ahi Tuna. Served with Sesame Ginger Dressing

Chicken or Salmon Caesar Salad

Romaine Lettuce, Seasoned Croutons, Grated Parmesan Cheese and Caesar Dressing with your choice of Chargrilled Chicken Breast or Grilled Salmon

McGuire's Ultimate Chef's Salad

A Dieter’s Delite! Crisp Lettuce, Red Onions, Grape Tomatoes, Red & Yellow Peppers, Cucumbers, Carrots, Pepperoncinis, Bacon, Smoked Turkey, Kosher Ham, Cheddar & Mozzarella Cheeses and a Whole Boiled Egg.

Warnings

* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

* All Seafood items are served with Irish Honey Black Bread, your choice of our 18¢ Senate Bean Soup OR Green Salad OR Caesar Salad OR Iceberg Wedge, AND Irish Fries OR Baked Potato OR Homemade Garlic Mashed Potatoes OR Asparagus OR Creamed Spinach.

* While preparing oysters for serving, shell residue may be retained in the serving that may cause dental damage. We will not be responsible for paying the cost of repairing any damage done by this residue.

Items subject to change** Last rev. 2017-02-11